itsvegansis

Name: Homemade Mogu Mogu
Cook time: 2700 s
Total time: 2700 s
Yield: 2–3 servings
Ingredients: For the coconut jelly:; lychee, peeled and pitted; coconut water; agar agar; For the lychee juice:; lychee, peeled and pitted; rose syrup; cold water; ice

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Homemade Mogu Mogu

itsvegansis

Cook

45 min

If you grew up drinking Mogu Mogu or just love chewy drinks, you’re going to be obsessed with this homemade version! It’s light, fruity, and made with real lychee, coconut water, and rose syrup - no weird ingredients, no bottled aftertaste! The coconut jelly is soft and bouncy, and the whole thing feels like summer in a glass.

2 servings

US

original

metric

2 servings

US

original

metric

Ingredients

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Directions

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